We start with pure California rice, add texturizing seeds and other better-for-you ingredients, dry them to a specified moisture and bake in our delicious crunch. Plus, our delightfully thin and crispy crackers can meet a large number of nutritional claims including gluten-free, Non-GMO, low fat, low sodium, and 100% whole grain.
Rice • Multi-Seed • Multi-Grain • Bean • Teff • Vegetable/Fruit Based • Sorghum • Amaranth • Quinoa • Sprouted Grains • Buckwheat • Custom
We can work with you to match the flavors of the season to your product. Zesty Cranberry for Thanksgiving. A snap of cinnamon for the Holidays. A punch of fruit flavors in spring. Or, a hint of barbecue for the summer season. Let our team broaden your brand scope with inspirational innovations all year round.
We have a unique advantage utilizing authentic and proprietary baking technology from Japan. In fact, TH Foods is the only “Usuyaki” style rice cracker manufacturer in North America. This style enables us to bake thin, light and crispy crackers with a satisfying crunch in every bite.