Multigrain crackers are all the rage and we have them! Multigrain or multi-seed crackers can be made with a variety of grains and seeds. We currently bake crackers with flax, chia, quinoa, millet, sesame and many others. These crackers are often made with Brown Rice so a whole grain claim can be made. They are great with just a hint of sea salt added or they can be seasoned with flavors like rosemary and olive oil, roasted garlic and cheddar cheese.
A variety of packaging options are available including bag in box and stand up re-sealable pouches.